7.05oz Cremino bar made of two layers of gianduja covered in a generous layer of 56% dark chocolate. A sensory journey through three different levels of cocoa intensity: from the outer shell, dark and crunchy, to the creamy layer of white chocolate gianduja - passing through the classic of classics, milk chocolate gianduja. The bar contains a minimum of 33% Piedmont Hazelnuts roasted directly by Venchi, both in the white chocolate and in the milk chocolate gianduja.
Details
Brand: Venchi Made in: Italy Weight (g): 200 Storage informations: Store the product in a clean, dry and odourless environment. Storage temperature: 15-18°C. Item code: 126372