Pastificio Massi’s semolina pasta is born from a mixture of 100% Italian fine semolina, with high protein content. A "customized" granulometry, specifically designed to satisfy the characteristics of our dough and give life to a crunchy, light, wholesome and nutritious pasta, which maintains the natural color of the grain.
Details
Brand: Metodo Massi Made in: Italy Weight (g): 500 Storage informations: Store in a cool, dry place Item code: IP062