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Giuseppe Giusti
Condiment with Balsamic Vinegar and Fig
€15,00
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Why you will love it?
A product of great taste balance, the condiment with Balsamic Vinegar and fig is made from Giusti's historic 3 Gold Medals, through the technique of maceration of a fig puree, then decanted and aged in barriques for a few months. Ideal to be tasted with fresh cheeses, cooked hams and shoulders, sliced beef and braised meats in red wine.
Details
Brand: Giuseppe Giusti
Made in: Italy
Storage informations: Keep at room temperature, even after opening. Non-perishable product.
Volume (ml): 100
Item code: 883
Made in: Italy
Storage informations: Keep at room temperature, even after opening. Non-perishable product.
Volume (ml): 100
Item code: 883
Product reference: 22384792
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